Preparation
15 minutes
Cooking
40 minutes
Portions
4 portions
Difficulty
Easy
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INGREDIENTS
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450g packet of Barba Stathis Flat Beans
500g of Barba Stathis Round Potatoes
5 tbsp of Barba Stathis Diced Onion
4 tbsp of Barba Stathis Chopped Parsley
500g packet of Barba Stathis Grated Tomato
1 kg of chicken breast fillet in cubes
3/4 cup of olive oil
2 bay leaves
4 grains of allspice
salt, pepper
Directions
- Heat half the olive oil and sauté the chicken nuggets until golden-brown on all sides (approximately for 10 minutes). Add the onion and sauté for another 2 minutes.
- Salt and pepper and add half the amount of grated tomato. Add the bay leaf and allspice and enough water to cover the meat. Once the food comes to the boil, lower the heat and simmer for 20 minutes or until the chicken has become tender.
- Remove the bay leaf and allspice from the pot and add the flat beans, round potatoes, rest of the grated tomato, olive oil, parsley and salt and pepper to taste.
- Once the food comes to the boil, lower the heat and simmer for 20 minutes or until the beans have cooked and the sauce has thickened.
- Set aside for 15 minutes and then serve.
Prepared with
Flat beans
Our very own Barba Stathis flat beans are of the traditional variety, both tender and full of flavor.
They are high...
