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BARBA STATHIS Achieves Double Gold and Silver Awards at Super Market and Packaging Awards 2023

October 02, 2023

BARBA STATHIS once again distinguished itself this year with significant accolades in the F&B sector's top awards. 

Notably, at the Super Market Awards 2023, the company earned a gold award in the Plant-Based Products category for its new Barba Stathis 360° Plant-based meal range. This new product line offers a variety of complete plant-based meals based on pea protein, available in a range of enticing flavor combinations, such as plant-based meatballs with potatoes or rice and vegetables, and pasta with plant-based mince. These meals are designed for quick and easy preparation, catering to consumers' daily nutritional needs with wholesome choices.

Furthermore, the company clinched another gold award in the Sales Growth/Product Share category for the Barba Stathis "Healthy Bowls" range, which blends select grains and pulses with premium vegetables, creating original and complete meals that are quick and easy to prepare. Consumer preferences became evident as Barba Stathis products swiftly claimed the top spot in this category within the first month of their launch, solidifying their status as a clear favorite among consumers.

At the same time, BARBA STATHIS earned recognition for its innovative packaging of the new "Healthy Bowls" series, securing double silver awards in both the Food and Consumer Convenience categories at the Packaging Awards 2023. The "Healthy Bowls" series boasts technologically advanced packaging materials, marking it as a pioneering solution as it is 100% recyclable and microwave-safe.

As a leader in the agri-food sector, BARBA STATHIS consistently provides innovative solutions and products tailored to the needs of Greek consumers. This commitment generates added value over time, benefiting the Greek economy, society, and primary sector.
 

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NEW TRAINING PROGRAM FOR BARBA STATHIS CONTRACT FARMERS

New training program for BARBA STATHIS contract farmers in collaboration with the American Farm School

March 21, 2023
With the aim of strengthening the primary sector, BARBA STATHIS organized a series of specialized training courses, for the third consecutive year and in collaboration with the American Farm School of Thessaloniki.
 TRAINING SEMINAR FOR SUPPLIERS ON THE PRINCIPLES OF SUSTAINABLE DEVELOPMENT IN COOPERATION WITH PwC

BARBA STATHIS organizes training seminar for suppliers on the principles of sustainable development in cooperation with PwC

March 13, 2023
BARBA STATHIS maintains close working relationships with its suppliers in recognition of their substantial contribution to the quality and safety of the company's products and services.
BARBA STATHIS provides support to the earthquake victims

BARBA STATHIS provides support to the earthquake victims

March 06, 2023
Following the effects of the devastating earthquakes that hit our neighbouring countries, together we supported our fellow people suffering in Turkey and Syria by offering basic necessities.
 11th Agrotechnology Conference

BARBA STATHIS attends the 11th Agrotechnology Conference

March 06, 2023
BARBA STATHIS recently took part in the 11th Agrotechnology Conference organized by the Hellenic-American Chamber of Commerce, entitled "Agri-Food Systems in the Context of Circular Economy: Unlocking the Future".
GREEK PLEDGE

BARBA STATHIS participates in the Greek pledge to improve how food is advertised to children

January 12, 2023
BARBA STATHIS has announced its participation in the Greek Pledge, a voluntary initiative to improve the way food and beverages are advertised to children.
plant based meals

BARBA STATHIS innovates with the new product series"360° Plant-Based Meals"

January 04, 2023
BARBA STATHIS, the beloved Greek vegetable company, has expanded its product range with a most impressive taste offering! The new and innovative product series"360° Plant-Based Meals" combines plant-based, vegan balls made from pea protein in favorite Greek dishes.
 BARBA STATHIS Employee Engagement Program "Together we do good!

The BARBA STATHIS Employee Engagement Program "Together we do good!" supports the SOS Children's Villages Saloniki Plagiari

December 12, 2022
Through the Employee Engagement Program ”Together we do good!”, BARBA STATHIS focuses its efforts to support our fellow people in need.
New training program for BARBA STATHIS agronomists

New training program for BARBA STATHIS agronomists

November 30, 2022
BARBA STATHIS has renewed its collaboration with the organization "NEW AGRICULTURE NEW GENERATION” to implement a new cycle of seminars for the professional development of the company’s Agricultural Directorate staff.
Company of the year

BARBA STATHIS receives the "Company of the Year" distinction at the FROZEN FOOD AWARDS 2022 with 6 gold awards and 2 silvers!

November 28, 2022
With a total of eight awards and the highest recognition of "Company of the Year”, BARBA STATHIS was distinguished at the Frozen Food Awards 2022.
BARBA STATHIS signs in support of the UN Global Compact

BARBA STATHIS signs in support of the UN Global Compact

November 14, 2022
Dedicated to sustainable development and ongoing modernization, BARBA STATHIS has signed in support of the UN Global Compact, committing to the Ten Principles of the UN Global Compact, the world’s largest corporate sustainability initiative.