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Triple distinction for BARBA STATHIS at the Retail Business Awards

January 25, 2024

With one GOLD and two SILVER awards, BARBA STATHIS stood out at this year's Retail Business Awards 2023, an important awards event for the Greek industry and retail trade.

The redesigned packaging of BARBA STATHIS fresh salads was recognized with a GOLD award in the SUPPLIERS' PRODUCT PACKAGING category for the creative design and the 100% recyclable, transparent material, which showcases the contents and ensures freshness by allowing the vegetables to "breathe".

At the same time, a SILVER award in the SUPPLIERS' BEST LAUNCH category was awarded to the company for the successful launch of the innovative product range "We Choose", consisting of 5 original combinations of cereals and pulses with vegetables. Last but not least, the time-honored consumer favorite series "Let's Cook…" received a SILVER award in the SUPPLIERS' BRAND CAMPAIGN category, for the resounding success of its new holistic communication campaign.

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EcoVadis Honors BARBA STATHIS with Platinum for Sustainability Excellence

February 07, 2024
BARBA STATHIS has secured the platinum award in the EcoVadis sustainability performance evaluation, placing it among the top 1% of companies assessed globally and receiving outstanding scores.
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BARBA STATHIS supports the 6th Fire Station of Thessaloniki

January 26, 2024
BARBA STATHIS stands by the 6th Fire Station of Thessaloniki in Sindos, supporting the local communities where the company operates.
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“Let’s Cook” four new BARBA STATHIS recipes!

January 25, 2024
The beloved BARBA STATHIS "Let's Cook” series welcomes 4 new recipes that bring the authentic flavors of Greek cuisine to our everyday meals!
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BARBA STATHIS grants scholarships for studies at the American Farm School to children of its contract farmers

January 24, 2024
BARBA STATHIS is proud to announce its active commitment to fostering the next generation of farmers by granting two full two-year scholarships to the American Farm School's Vocational High School for the children of our partner producers.
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BARBA STATHIS introduces Career Guidance Program for employees and their children

December 20, 2023
As part of its commitment to support employees and meet their needs, BARBA STATHIS has initiated a Career Guidance Program in collaboration with specialized career counselors.
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Triple Distinction for BARBA STATHIS at the PLANT BASED & VEGAN AWARDS 2024

December 20, 2023
BARBA STATHIS achieved triple distinction at the PLANT BASED & VEGAN AWARDS 2024 as its product line, "360° Plant-Based Meal," claimed top honors.
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BARBA STATHIS Earns Recognition at Bravo Sustainability Awards 2023

December 20, 2023
BARBA STATHIS garnered a noteworthy accolade at this year’s Bravo Sustainability Awards for its Primary School Educational Program, "Take a Step Towards Healthy Eating”. The company’s specially designed educational tour program features a blend of learning and experiential games. 
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BARBA STATHIS Takes Part in the 34th Greek Economic Summit

December 20, 2023
BARBA STATHIS took part in the 34th Greek Economic Summit organized by the Hellenic-American Chamber of Commerce, focusing on the transition to a sustainable economic model amid global challenges. 
xalvatzis

BARBA STATHIS S.A. announces the acquisition of 80% of HALVATZIS MAKEDONIKI S.A.

December 05, 2023
BARBA STATHIS, a subsidiary of Vivartia, has announced the acquisition of 80% of HALVATZIS MAKEDONIKI SA, a Greek company with a successful and longstanding history in the agri-food sector.
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BARBA STATHIS participated in the 9th Greek-German Food Forum

December 05, 2023
BARBA STATHIS participated in the 9th Greek-German Food Forum.