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Prolepsis

BARBA STATHIS and Prolepsis Institute research vegetable intake among children and adolescents

June 27, 2023

BARBA STATHIS is collaborating with Prolepsis Institute with the goal of mapping the eating habits of children in Greece. At the heart of this joint effort is a vision to promote the nutritional value of vegetables, boost vegetable intake, and create healthy eating habits from the early stages of childhood.
 
The results from the research indicate that family and school play an active role as the core shapers of children's nutritional habits. At the same time, the impact of the social environment and the influence food companies can have through innovative commercial practices are equally significant.
 
To corroborate the data obtained in the first phase of the research, a participatory approach was adopted in which parents, guardians, teachers and children took part in discussion groups focused on the intake of vegetables, their place in daily nutrition, and the factors that positively or negatively affect their consumption. The findings confirmed that vegetables are an integral part of the weekly meal plan in Greek households, highlighting the efforts made by parents to provide nutritious meals for their children. At the same time, children seem to prefer certain vegetables and seek new ways of consuming them, a phenomenon that becomes even more pronounced in adolescence.

BARBA STATHIS, a leading company in the sector, commits to the optimum use of the above results within the framework of its corporate responsibility strategy, aiming to consistently develop even more initiatives for creating balanced nutritional habits in children.
 

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Barba Stathis

Triple Gold Win for BARBA STATHIS at the Food & Drink Innovation Awards 2024

December 10, 2024
BARBA STATHIS stood out at the Food & Drink Innovation Awards, with its new product from the 360° Plant Based Meal range, "Plant based yiros from pea protein with French fries" winning three gold awards and underscoring the company’s commitment to driving innovation in the food sector.
Barba Stathis

BARBA STATHIS οrganizes an Informative Workshop on School Violence and Bullying

December 06, 2024
With the aim of raising awareness and informing its employees about the issue of school violence and bullying, BARBA STATHIS organized an Informative Workshop in collaboration with "The Smile of the Child."
Barba Stathis

"Finance and Accounting Manager of the Year" Awarded to Stylianos-Nikolaos Vouzoukas, BARBA STATHIS CFO

December 05, 2024
Stylianos-Nikolaos Vouzoukas, BARBA STATHIS CFO, was named "Finance and Accounting Manager of the Year" as part of the "Manager of the Year 2024" awards.
Barba Stathis

BARBA STATHIS Earns Top Distinction at Superbrands 2024

December 04, 2024
BARBA STATHIS has once again been recognized as the Top Corporate Brand in the "Food Products" category at the Superbrands 2024 event.
Barba Stathis

BARBA STATHIS Earns "Great Place to Work" Certification

December 04, 2024
BARBA STATHIS has been awarded the "Great Place to Work" certification following an evaluation and employee workplace survey conducted by Great Place to Work Hellas.
barba stathis

BARBA STATHIS stands out at the FEA Awards 2024 with four significant distinctions

November 11, 2024
BARBA STATHIS stood out at the Food Experts' Awards 2024, receiving four awards that confirm the company's commitment to innovation, quality, and product safety.
Barba Stathis

BARBA STATHIS supports vulnerable children in cooperation with the NGO "Together for Children"

November 04, 2024
Placing social contribution at the forefront, "Together for Children" joins forces with BARBA STATHIS, providing nutritious meals to children in need.
BASKET

BARBA STATHIS supports local athletic events

October 25, 2024
For yet another year, BARBA STATHIS was present in amateur sport tournaments, supporting local community sports events.
barba stathis

BARBA STATHIS Organizes Informative Workshop on Food Waste

October 21, 2024
To promote sustainable practices and raise awareness about food insecurity, BARBA STATHIS recently hosted a workshop on food waste for all its employees. 
ΒΑΡΒΑ

BARBA STATHIS welcomes students visiting the company’s spinach fields

October 18, 2024
BARBA STATHIS hosted an educational field trip as students from the School of Agriculture of the Aristotle University of Thessaloniki, visited spinach fields in the Kilkis region.