LATEST NEWS
NEW TRAINING PROGRAM FOR BARBA STATHIS CONTRACT FARMERS

New training program for BARBA STATHIS contract farmers in collaboration with the American Farm School

March 21, 2023

With the aim of strengthening the primary sector, BARBA STATHIS organized a series of specialized training courses, for the third consecutive year and in collaboration with the American Farm School of Thessaloniki, for the company's contract producers on the sustainable fertilization of vegetables.

The training sessions focused on best farming practices such as trans-wall fertilization with biofertilizers in sustainable vegetable production systems and were combined with a demonstration of digital consulting through remote monitoring, using SFE (drone) and satellite imagery. The program was carried out in the company's principal cultivation areas with the participation of producers from Halki, Nea Apollonia, Evropos, and Amyndeo in Florina, under the guidance of the Agricultural Department of BARBA STATHIS in collaboration with the staff of the Lifelong Learning Department of the American Farm School.

BARBA STATHIS invests in modernization and the transfer of technical knowledge to its partner producers, with a vision of continuous innovation and the application of sustainable development principles across the agri-food sector
 

new

Results 41 - 50 from 89
geran forum

BARBA STATHIS participated in the 9th Greek-German Food Forum

December 05, 2023
BARBA STATHIS participated in the 9th Greek-German Food Forum.
prostatis

BARBA STATHIS Organizes Health Awareness Workshop on Prostate Cancer

November 29, 2023
In collaboration with the Hellenic Urological Society, BARBA STATHIS conducted a series of informative workshops on prostate cancer for both male and female employees.
growth award

BARBA STATHIS secures Growth Winner title at 2023 Growth Awards

November 13, 2023
BARBA STATHIS has been recognized as the Growth Winner in the seventh edition of the Growth Awards, standing alongside five other companies.
best launching

“360° Plant Based Meal” product range receives Best Launching Awards 2023

November 02, 2023
The new product range “360° Plant Based Meal” stood out at the Best Launching Awards 2023, winning the top honor as one of the strongest launches of the year.
frozen awards

Multiple distinctions for BARBA STATHIS at the Frozen Food Innovation Awards 2023

October 23, 2023
BARBA STATHIS distinguished itself once more this year at the Frozen Food Innovation Awards 2023 by receiving four noteworthy awards, reflecting its commitment to sustainable development and continuous modernization.
World Food Day

BARBA STATHIS celebrates World Food Day with an employee workshop

October 23, 2023
To mark the occasion of World Food Day, BARBA STATHIS organized an employee workshop on its premises in collaboration with specialized dietician Niki Athanasiadou from “Food Method”.
BARBA STATHIS new scholarships for employees’ children

BARBA STATHIS new scholarships for employees’ children

October 12, 2023
BARBA STATHIS, committed to stand by the new generation, offered a total of four full, two-year study scholarships to the children of employees.
Homeless Shelter

BARBA STATHIS employees support a volunteering initiative at the Municipality of Thessaloniki Homeless Shelter

October 04, 2023
Under the umbrella of the "Together we do good!" Volunteer Program, BARBA STATHIS volunteers offered their assistance at the Municipality of Thessaloniki's Homeless Shelter.
awards

BARBA STATHIS Achieves Double Gold and Silver Awards at Super Market and Packaging Awards 2023

October 02, 2023
BARBA STATHIS once again distinguished itself this year with significant accolades in the F&B sector's top awards.
Bone Marrow Donation Awareness Day by BARBA STATHIS

Bone Marrow Donation Awareness Day by BARBA STATHIS

September 14, 2023
BARBA STATHIS, in collaboration with the association "Orama Elpidas", organized an informative workshop for employees on the topic of bone marrow donation.