LATEST NEWS
barba stathis

BARBA STATHIS launches a training program for its contract – farmers in collaboration with the New Agriculture New Generation organization

May 17, 2024

BARBA STATHIS has joined forces with the New Agriculture New Generation organization to introduce a specialized training program tailored to its partner producers. The initiative aims to enhance their technical expertise in key areas of the agri-food sector covering regenerative agriculture, the new Common Agricultural Policy (CAP), and climate change. 

The collaboration between BARBA STATHIS and the New Agriculture New Generation organization strengthens the primary sector by equipping participants with valuable knowledge from universities and industry leaders. Driven by a profound sense of responsibility, the company remains dedicated to tangibly supporting its partner producers across the country, focusing on providing incentives to work with the Greek land.

Watch the video here.

Results 41 - 50 from 89
prostatis

BARBA STATHIS Organizes Health Awareness Workshop on Prostate Cancer

November 29, 2023
In collaboration with the Hellenic Urological Society, BARBA STATHIS conducted a series of informative workshops on prostate cancer for both male and female employees.
growth award

BARBA STATHIS secures Growth Winner title at 2023 Growth Awards

November 13, 2023
BARBA STATHIS has been recognized as the Growth Winner in the seventh edition of the Growth Awards, standing alongside five other companies.
best launching

“360° Plant Based Meal” product range receives Best Launching Awards 2023

November 02, 2023
The new product range “360° Plant Based Meal” stood out at the Best Launching Awards 2023, winning the top honor as one of the strongest launches of the year.
frozen awards

Multiple distinctions for BARBA STATHIS at the Frozen Food Innovation Awards 2023

October 23, 2023
BARBA STATHIS distinguished itself once more this year at the Frozen Food Innovation Awards 2023 by receiving four noteworthy awards, reflecting its commitment to sustainable development and continuous modernization.
World Food Day

BARBA STATHIS celebrates World Food Day with an employee workshop

October 23, 2023
To mark the occasion of World Food Day, BARBA STATHIS organized an employee workshop on its premises in collaboration with specialized dietician Niki Athanasiadou from “Food Method”.
BARBA STATHIS new scholarships for employees’ children

BARBA STATHIS new scholarships for employees’ children

October 12, 2023
BARBA STATHIS, committed to stand by the new generation, offered a total of four full, two-year study scholarships to the children of employees.
Homeless Shelter

BARBA STATHIS employees support a volunteering initiative at the Municipality of Thessaloniki Homeless Shelter

October 04, 2023
Under the umbrella of the "Together we do good!" Volunteer Program, BARBA STATHIS volunteers offered their assistance at the Municipality of Thessaloniki's Homeless Shelter.
awards

BARBA STATHIS Achieves Double Gold and Silver Awards at Super Market and Packaging Awards 2023

October 02, 2023
BARBA STATHIS once again distinguished itself this year with significant accolades in the F&B sector's top awards.
Bone Marrow Donation Awareness Day by BARBA STATHIS

Bone Marrow Donation Awareness Day by BARBA STATHIS

September 14, 2023
BARBA STATHIS, in collaboration with the association "Orama Elpidas", organized an informative workshop for employees on the topic of bone marrow donation.
Η ΜΠΑΡΜΠΑ ΣΤΑΘΗΣ επενδύει σε ανανεώσιμες πηγές ενέργειας

BARBA STATHIS continues to invest in renewable energy sources, significantly improving its environmental footprint

September 05, 2023
Guided by the principles of sustainable development and responsible entrepreneurship, BARBA STATHIS continuously invests in “green" practices and technologies in an effort to reduce its environmental footprint.