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BARBA STATHIS among the "MOST SUSTAINABLE COMPANIES in Greece 2024"

June 10, 2024

BARBA STATHIS has been recognized in the leading group of "MOST SUSTAINABLE COMPANIES in Greece 2024" that stand out for their exemplary performance in implementing the principles of sustainable development and responsible entrepreneurship, as per the sustainable development index "The ESG Index in Greece". This prestigious distinction highlights the company’s unwavering commitment and investment in sustainable development and continuous improvement. 

For over fifty years, BARBA STATHIS has been a leader in the agri-food sector in Greece, setting a benchmark for responsible entrepreneurship. Guided by sustainability and innovation, the company consistently meets contemporary challenges, elevating the domestic business landscape, and contributing to its development and modernization.

"The inclusion of BARBA STATHIS in the "Most Sustainable Companies in Greece" list is a testament to our profound commitment to sustainability issues. This award complements our recent Platinum rating in sustainability issues from EcoVadis, which places us in the top 1% of companies evaluated worldwide. We pledge to continue operating in an exemplary manner, offering safe and high-quality products, supporting our employees and society, and to keep designing and implementing initiatives that promote the sustainable development of Greece’s primary sector,” said Katerina Makridou-Oraiopoulou, ESG & Corporate Communication Director of BARBA STATHIS.

BARBA STATHIS operates with a holistic approach to environmental, societal, and governance issues. With a strong sense of responsibility, the company adheres to ESG criteria and continues its journey toward a sustainable future, receiving recognition from esteemed organizations such as the QualityNet Foundation.
 

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Triple Gold Win for BARBA STATHIS at the Food & Drink Innovation Awards 2024

December 10, 2024
BARBA STATHIS stood out at the Food & Drink Innovation Awards, with its new product from the 360° Plant Based Meal range, "Plant based yiros from pea protein with French fries" winning three gold awards and underscoring the company’s commitment to driving innovation in the food sector.
Barba Stathis

BARBA STATHIS οrganizes an Informative Workshop on School Violence and Bullying

December 06, 2024
With the aim of raising awareness and informing its employees about the issue of school violence and bullying, BARBA STATHIS organized an Informative Workshop in collaboration with "The Smile of the Child."
Barba Stathis

"Finance and Accounting Manager of the Year" Awarded to Stylianos-Nikolaos Vouzoukas, BARBA STATHIS CFO

December 05, 2024
Stylianos-Nikolaos Vouzoukas, BARBA STATHIS CFO, was named "Finance and Accounting Manager of the Year" as part of the "Manager of the Year 2024" awards.
Barba Stathis

BARBA STATHIS Earns Top Distinction at Superbrands 2024

December 04, 2024
BARBA STATHIS has once again been recognized as the Top Corporate Brand in the "Food Products" category at the Superbrands 2024 event.
Barba Stathis

BARBA STATHIS Earns "Great Place to Work" Certification

December 04, 2024
BARBA STATHIS has been awarded the "Great Place to Work" certification following an evaluation and employee workplace survey conducted by Great Place to Work Hellas.
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BARBA STATHIS stands out at the FEA Awards 2024 with four significant distinctions

November 11, 2024
BARBA STATHIS stood out at the Food Experts' Awards 2024, receiving four awards that confirm the company's commitment to innovation, quality, and product safety.
Barba Stathis

BARBA STATHIS supports vulnerable children in cooperation with the NGO "Together for Children"

November 04, 2024
Placing social contribution at the forefront, "Together for Children" joins forces with BARBA STATHIS, providing nutritious meals to children in need.
BASKET

BARBA STATHIS supports local athletic events

October 25, 2024
For yet another year, BARBA STATHIS was present in amateur sport tournaments, supporting local community sports events.
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BARBA STATHIS Organizes Informative Workshop on Food Waste

October 21, 2024
To promote sustainable practices and raise awareness about food insecurity, BARBA STATHIS recently hosted a workshop on food waste for all its employees. 
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BARBA STATHIS welcomes students visiting the company’s spinach fields

October 18, 2024
BARBA STATHIS hosted an educational field trip as students from the School of Agriculture of the Aristotle University of Thessaloniki, visited spinach fields in the Kilkis region.